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Recent Study Confirms: Skill and Experience Matters Greatly when Choosing a Weight Loss Surgeon


A report in the Los Angeles Times recently cited a study which found that technical skill and the number of operations performed by a practicing bariatric surgeon made a significant difference in complication and mortality rates. The study, published in the New England Journal of Medicine, found that the best surgeons consistently performed more bariatric…

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Obesity Treatment: Why It Should Be More Accessible


In our last blog post titled, “WFAA News 8 Speaks With Dr. Kim Regarding Bariatric Surgery for 12-year-old Girl,” our bariatric surgeon, Dr. David D. Kim, discussed some of the important concerns of Alexis Shapiro’s weight loss surgery. As Alexis’ story has received national attention, we feel this is also a great opportunity to address…

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WFAA News 8 Speaks With Dr. Kim Regarding Bariatric Surgery for 12-year-old Girl


Somewhat recently in the news, you may have heard the special story of Alexis Shapiro, a 12-year-old girl from Ciobolo who underwent bariatric surgery at Cincinnati Children’s Hospital. When Alexis was just nine years old, she was diagnosed with a brain tumor. Although doctors successfully removed the tumor, the operation left Alexis without her pituitary…

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Join Us For A Live Chat With Nate Newton!


Here is a Recap Video of Nate’s Live Chat At Kim Bariatric Institute (KBI), we’re excited to announce that former Dallas Cowboy offensive lineman and three-time Super Bowl champion Nate Newton is celebrating his fourth anniversary of weight loss surgery. In 2010, Nate, who weighed 396 pounds, underwent vertical sleeve gastrectomy with our bariatric surgeon,…

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3 Ingredient Protein Cookie


3 INGREDIENT PROTEIN COOKIE 2 medium ripe bananas 1 cup oatmeal 1 scoop BariEssential Protein Powder Mash bananas in bowl with a fork. Mix in BariEssential protein powder. You may need to add a few drops of water or almond milk if dough is too dry. Lastly mix in the oats. Use a spoon to…

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Mock Mashed “Potatoes”


Ingredients 8 cups bite-size cauliflower florets (about 1 head) 4 cloves garlic, crushed and peeled ⅓ cup nonfat buttermilk 5 teaspoons extra-virgin olive oil, divided ½ teaspoon salt Freshly ground pepper to taste Snipped fresh chives for garnish Cooking Instructions Cover and steam cauliflower florets and garlic in a steamer basket over boiling water until…

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Power Brownies


1 cup Chocolate BariEssential Protein Powder ⅓ cup stevia OR ⅔ cup sugar ½ cup almond butter ½ tsp baking soda ½ tsp salt ½ cup egg whites OR 2 eggs ¾ cup almond milk ½ tsp vanilla Preheat oven to 350. Heat almond butter in microwave for 30 seconds. Add wet ingredients and mix….

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